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Venison Cuts Of Meat Chart

Venison Cuts Of Meat Chart - How to cook venison using the oven, stove, grill and crockpot (slow cooker) from steak to stew. Best tips for deer meat recipes. Venison, often called the hidden gem of meats, is a delicacy loved by many for its unique taste and versatility. Venison, which comes from the latin venari, meaning to hunt, usually refers to deer meat, but it can also mean meat from any large game animal, including elk, buffalo,. Learn about species, gear and hunting sites. Venison, (from latin venatus, “to hunt”), the meat from any kind of deer; Venison refers primarily to the meat of deer (or antelope in south africa). Learn what each cut is best used for with this guide, complete with a venison processing chart and recipe suggestions. Venison is the meat of a deer, typically harvested from wild or farmed deer species. Originally, the term referred to any kind of edible game.

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