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Reverse Sear Time Chart

Reverse Sear Time Chart - Refer to the reverse sear. Here's a handy time and temperature chart for reverse sear steaks (based on 2.25 inch steaks): One of the best methods for steak: We've also included a chart that will tell you the cooking temperatures and times required. The reverse sear method allows you to achieve that perfection every single time. Let me show you how to reverse sear a steak perfectly! It can take anywhere from 15 to 60 minutes to reverse sear a steak, depending on its thickness and how hot your oven is. Start it low, cook it slow, then quickly sear or grill for a beautiful crust. One of the more traditional ways to cook a steak is to sear it in a cast iron pan for a few minutes, then finish cooking it on the grill or in the oven. You’ll find a clear temperature chart, practical tips, and answers to common questions.

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