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Pork Cut Chart

Pork Cut Chart - Place the pork belly in a large resealable plastic bag or container and pour the cooled brine over it, making sure the pork belly is fully submerged. Dip the pork, 1 piece at a time, in the egg, allowing the excess to drip off, then dredge the pork in the crumb mixture, patting to coat. Lightly pat dry with paper towels. Preheat the oven to 425 degrees f. Place the peppercorns in a resealable bag and crush them coarsely with a meat mallet or rolling pin. Grill kabobs directly over fire, turning to brown evenly,. Whether you've got pork chops, pork tenderloin, pork shoulder or another cut, these pork recipes from food network are sure to please. Whether roasted or braised, these pork loin recipes from food network are an easy indulgence. Remove pork from marinade, and discard marinade. With these recipes from food network, it’s easy to cook a juicy and flavorful main dish.

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