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Food Consistency Chart

Food Consistency Chart - Ddsi consistency testing for foods and liquids the international dysphagia diet standardization initiative (iddsi) aims to use the same words and definitions to describ. Food consistencies are described on specific consistency forms and displayed in pictures contained in this fact sheet. Discover the secret to staying food textures with the iddsi diet levels. The clinician may choose to use these forms or another format. The iddsi framework provides a. Learn more about the iddsi levels, including example liquids and foods for each! Thickened liquids should be smooth (without lumps, chunks or pulp) and be thickened to the following (checked) consistency. Food slowly drips in dollops (or blobs) off of the end of the spoo. The iddsi framework offers a global language for diet textures and liquid thickness. Pudding liquids are spoonable but when a spoon is placed uprigh.

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